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City Food and Wine Month
THE 2008 CITY FOOD AND WINE MONTH PROGRAM WILL BE AVAILABLE IN THE FRESH LIFT-OUT IN THE THURSDAY 28 FEBRUARY EDITION OF THE WEST AUSTRALIAN.
Each March, the City of Perth celebrates its favourite eateries and new dining experiences with the annual City Food and Wine Month.
Cooking, dining, competitions, chefs and mouth-watering experiences will feature during the month-long program so get your taste buds ready and be sure not to miss the festivities.
Here's a sneak peek of what you have to look forward to:
Long Weekend Holiday packages
Some of Perth’s top hotels are offering luxury packages for both the Easter and Labour Day long weekends in March. Get away from the mid-week madness and treat yourself with an overnight stay and accompanying breakfast or dinner.
March Lunch and Dinner offers
Some of the city’s best restaurants have created scrumptious menu options for the month of March. A selection of $20 lunches and $25 dinners are on offer to celebrate City Food and Wine Month. Check out the website for more details.
St Patrick’s Day in the City
Monday 17 March
Celebrate the luck of the Irish with a pint of Guinness at various pubs around the city including Adelphi Steak House and Bar, Bobby Dazzlers Bar and Restaurant, Durty Nelly’s Irish Pub, Moon and sixpence British Pub, Rosie O’Grady’s and The Shed.
WA Barista Championships
Support your local café or get the inside tips on where to find Perth’s best coffee at the 2008 AustralAsian Specialty Coffee Association’s WA Coffee Championships. Demonstrations by local baristas and coffee roasters will take place throughout a weekend celebrating the best in coffee.
Lamb Lovers Sausage and Burger Competition
Which butcher makes the best lamb sausages in WA? Find out at the 2008 Lamb Lovers Sausage and Burger Competition hosted by the Australian Meat Industry Council WA. Enjoy demonstrations, free tastings and expert tips for cooking lamb.
... and more still to be announced!